Every chef has their go-to kitchen tool. For Chris Cosentino, the former San Francisco chef behind Incanto and Cockscomb, it’s a stackable stainless-steel bacon press that he swears by. “I have two ...

Celebrity chef David Burke's spice-crusted prime rib recipe is featured on Fox Nation's new series, "American Kitchen" — and is perfect for holiday entertaining.

When it comes to kitchen essentials, the chef’s knife gets all the glory; it’s romantic, precise, even a little dangerous. But if there’s one tool that quietly does the heavy lifting in many ...

Chef’s Deal, a leading national supplier of commercial kitchen equipment, today announced the launch of its CPS Extended Warranty Program, offering foodservice operators expanded protection beyond ...

Stephanie Wu is the editor-in-chief of Eater, overseeing 20+ city sites, national food culture coverage, and an Emmy-award winning video program. A version of this post originally appeared in ...

“Compliments to the chef” takes on a whole new meaning with a special dining experience in Western Pennsylvania. Oftentimes, a diner would relay that message to the chef through a member of the ...

"The Bear," FX’s critically acclaimed series, dropped its 10-episode Season 4 on Hulu on June 25. The show has not only given viewers a look into the high-pressure world of a Chicago fine-dining ...

"Too salty? Why doesn’t he come back here and cook the pasta then?" the chef at Blake's Place in New Orleans says of Ramsay's critique Gordon Ramsay is feeling extra salty! In a new episode of Kitchen ...

Here’s Looking at You’s Lien Ta talks about the death of chef Jonathan Whitener, chef Jonathan Gil talks about running a restaurant with Stage IV cancer, and the chef trying to get as many Angelenos ...

The Pines breakfast will feature a number of items directly from the Kountry Kitchen menu, including eggs, seasoned potatoes, ...